Sustainable
Innovative catering solutions
Discover our eco-friendly products for a greener future in life.
YES – It is possible to decrease your carbon footprint in the hospitality sector.“ Discover all of our recommendations for cutting back on waste, chemicals, water use, and carbon impact in your business. With using our products you will take a step towards a more greener future.
Sustainable design
EcoBurner system is crafted with sustainability in mind, using eco-friendly materials and energy-efficient components.
Enhanced performance
With EcoBurner, enjoy superior performance thanks to their variable temperature control, steady heat, and wind-proof design.
Reduced carbon footprint
By choosing EcoBurner, you contribute to a greener future by reducing carbon emissions and promoting sustainability in the catering & hotel industry.
Products we stand for
EcoBurner: Revolutionizing sustainability in hospitality
Discover EcoBurner, a game-changing solution for sustainable and eco-friendly cooking in the hospitality industry. With its innovative design and minimal carbon footprint, the EcoBurner is leading the way towards a greener future.
the whole range
EcoServe: The whole system you need
Discover the EcoServe system – the WATERLESS buffer presentation system is an innovative, sustainable solution that offers hotels, catering companies and home kitchens a cutting-edge technology for the operation. EcoServe completely eliminates the need for water! With eleminating Water there is no need for staff to fill the chafing dishes, saves energy on heating or transporting water to and from the buffet. This speeds up set-up and breakdown saving countless staff hours while improving the safety of staff and guests as there’s no more steam or boiling water to avoid. This eco-friendly practices to provide a seamless and efficient service. This system reduces energy consumption, minimizes waste, ensuring a greener future without compromising on quality or performance.
Multi-functional design
Versatil system capable of hanling a variety of tasks as per the chef’s style. Hot or cold serving option, large or individualized servings and the EcoServe safe storage space.
Waste reduction
Zero waste, eliminates water; save energy heating water, save staff hours handling water, less carbon and many more amazing benefits.
– Always cool-to-touch
– Automatically shuts off if over-turned or over-heats
– No open chemicals
– No toxic fumes
– No black smoky residue left on chafing dishes
– No risk of fuel spills
– Zero fuel waste
– Zero waste to landfill
– Less carbon